Hundreds of revisions. Years in the making.

We started Sessa Syrups with one goal: to create incredible sugar free syrups for the discerning palate. Not sickeningly sweet, not watered down. Perfectly balanced, natural flavors with just the right amount of sweetness.

No sugar, no carbs, no calories.

Interested in wholesale? Let’s talk.

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Simple Syrup (750mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, and Citric Acid.

  • Short. Sweet. Simple: Simple Syrup. Just add a splash of Sessa Syrups Simple Syrup to your coffee, matcha, or cocktail to sweeten it with none of the guilt of sugar!

Vanilla (750mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, and Caramel Color.

  • Rich. Classic. Creamy: Vanilla. Is there a more versatile flavor than Vanilla? Just add a splash of Sessa Syrups Vanilla Syrup to your coffee, matcha, or cocktail to take it to the next level.

Salted Caramel (750mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, and Caramel Color.

  • Sweet. Savory. Decadent: Salted Caramel. Just add a splash of Sessa Syrups Salted Caramel Syrup to your coffee, matcha, or cocktail to take it to the next level.

Simple Syrup (350mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, and Citric Acid.

  • Short. Sweet. Simple: Simple Syrup. Just add a splash of Sessa Syrups Simple Syrup to your coffee, matcha, or cocktail to sweeten it with none of the guilt of sugar!

Vanilla (350mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, and Caramel Color.

  • Rich. Classic. Creamy: Vanilla. Is there a more versatile flavor than Vanilla? Just add a splash of Sessa Syrups Vanilla Syrup to your coffee, matcha, or cocktail to take it to the next level.

Salted Caramel (350mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, and Caramel Color.

  • Sweet. Savory. Decadent: Salted Caramel. Just add a splash of Sessa Syrups Salted Caramel Syrup to your coffee, matcha, or cocktail to take it to the next level.

Lavender (750mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, Red #40, and Blue #1.

  • Floral. Aromatic. Light: Lavender. Just add a splash of Sessa Syrups Lavender Syrup to your coffee, matcha, or cocktail to take it to the next level.

Pistachio (750mL)

  • Filtered Water, Natural and Artificial Flavors, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, Yellow #5, and Blue #1.

  • Nutty. Earthy. Buttery: Pistachio. Just add a splash of Sessa Syrups Pistachio Syrup to your coffee, matcha, or cocktail to take it to the next level.

Hazlenut (750mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, and Caramel Color.

  • Smoky. Nutty. Smooth: Hazelnut. Just add a splash of Sessa Syrups Hazelnut Syrup to your coffee, matcha, or cocktail to take it to the next level.

Lavender (350mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, Red #40, and Blue #1.

  • Floral. Aromatic. Light: Lavender. Just add a splash of Sessa Syrups Lavender Syrup to your coffee, matcha, or cocktail to take it to the next level.

Pistachio (350mL)

  • Filtered Water, Natural and Artificial Flavors, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, Yellow #5, and Blue #1.

  • Nutty. Earthy. Buttery: Pistachio. Just add a splash of Sessa Syrups Pistachio Syrup to your coffee, matcha, or cocktail to take it to the next level.

Hazlenut (350mL)

  • Filtered Water, Natural Flavor, Xanthan Gum, Sodium Benzoate (as preservative), Sucralose, Citric Acid, and Caramel Color.

  • Smoky. Nutty. Smooth: Hazelnut. Just add a splash of Sessa Syrups Hazelnut Syrup to your coffee, matcha, or cocktail to take it to the next level.